According to the pesticide network, some farmers have started avoiding the use of glyphosate in their fields due to its negative consequences. The result is that the field stalks become weak and collapse, making it difficult to walk through and manage irrigation. Additionally, this practice harms the natural habitat of beneficial insects, leading to an increase in pests and diseases, which makes pest control more challenging. Glyphosate is a systemic herbicide that targets the roots of weeds. Most of the weeds found in fields are grasses or annual plants. If glyphosate is used repeatedly over the years, it can cause the weeds to lose their hold on the soil, resulting in weakened stalks and eventual collapse. This is why it's not recommended to use glyphosate for weed control in crop fields, especially when the crops are still standing. Instead, it’s more effective to apply herbicides directly on the ground and limit their usage. Options include using paraquat-based herbicides such as paraquat, sulfuricin, trifluralin, oxadiazon, or chlorpyrifos. Alternatively, you can use 15% paclobutrazol WP or 5% uniconazole WP diluted at a ratio of 100 to 300 times. These alternatives help control weeds effectively while reducing the risk of crop damage and environmental harm. By choosing the right herbicides and applying them properly, farmers can maintain healthy crop growth, reduce weed pressure, and protect the ecological balance in their fields. It's important to follow label instructions carefully and consider long-term effects on both the environment and crop productivity. Dongguan C.Y. RedApple Industrial Limited , https://www.hpgbags.com